National Association of Wheat Growers

Latest News

05/23/13

NAWG Newsletter – Quick Edition: Week of May 23, 2013

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05/16/13

NAWG Newsletter – Quick Edition: Week of May 16, 2013

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05/15/13

Wheat Farmers Ready for Farm Bill Floor Action

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more news >

Did you know?

Only 1 percent or so of the population is gluten intolerant and about 6 percent is gluten sensitive. The other 93 percent can healthfully enjoy a wide variety of wheat foods!

Learn more about wheat's importance to your health >

Spotlight

National Wheat Foundation

Learn about the programs and projects of NAWG’s affiliated Foundation

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Research in Focus

Research In Focus

Learn about the importance of wheat research to farmers and society

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Wheat Foods Council

Wheat Foods Council

Get recipes and facts about how wheat fits into a healthy diet

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field to market

Field To Market

Try out Field to Market’s fieldprint calculator

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America’s Heartland

Find out when public TV’s program about ag is on in your area

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